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115g butter, softended
2/3 Cup packed light brown sugar
1 egg, beaten
1 cup plain flour
1/2 teaspoon baking soda
1 teaspoon vanilla extract
1/2 cup white chip chocolates
1/2 cup milk chip chocolates
Preheat oven to 190C. Grease or line 2 baking trays.
In a mixing bowl, beat butter and sugar until light and fluffy
Beat in the egg
Sift in together with flour and baking soda
Add vanilla essence
Stir in the choc chips
Spoon on to trays and cook for 10-12 minutes. Cool on racks.